Oct 5, 20161 min

My Original Chef

Updated: Dec 30, 2020

Many people would never guess that my boyfriend was the only one in our relationship that really knew how to cook. I was 20 years old when I met him and sometimes it shocks me how much I have learned from him. He is not just my boyfriend but my role model.

So as I watched him, I began to pick up some cooking skills. My skills improved significantly that my boyfriend stopped cooking. Now there are moments when I miss his cooking. As any good boyfriend would do on my birthday month, he surprised me with a meal.

There is a local Asian market called H Mart and it is the best place to go treat hunting. We found some delicious ribs there and decided to buy some and make it at home. So today I will be sharing how my boyfriend makes short ribs.

First you put in some oil, we used Canola oil. Once the pan is slightly warmed you slowly put in the meat.

We cooked each side for about 3 minutes each.

Once it has brown you want to take the meat to the cutting board and chop it into pieces.

Then throw it back into the pan until it is crispy.

When that is all done we get a spoonful of rice and enjoy them together.

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